The recipe Squash, Carrots, and Brocolli Steamed

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Squash, Carrots, and Brocolli Steamed recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Squash, Carrots, and Brocolli Steamed!

Squash, Carrots, and Brocolli Steamed

Squash, Carrots, and Brocolli Steamed Recipe
Squash, Carrots, and Brocolli Steamed

This is my typical side veggies when I'm looking to add more veggies. Nothing special...just writing the recipe to get a calorie count.

What Course Is Squash, Carrots, and Brocolli Steamed?

Squash, Carrots, and Brocolli Steamed is for Side Dish.


How Long Does Squash, Carrots, and Brocolli Steamed Recipe Take To Prepare?

Squash, Carrots, and Brocolli Steamed takes 10 minutes to prepare.


How Long Does Squash, Carrots, and Brocolli Steamed Recipe Take To Cook?

Squash, Carrots, and Brocolli Steamed takes 10 minutes to cook.


How Many Servings Does Squash, Carrots, and Brocolli Steamed Recipe Make?

Squash, Carrots, and Brocolli Steamed makes 8 servings.


What Are The Ingredients For Squash, Carrots, and Brocolli Steamed Recipe?

The ingredients for Squash, Carrots, and Brocolli Steamed are:

4 cup, sliced Zucchini
4 cup yellow squash
4 medium Carrots, raw
3 cup Brocolli raw


How Do I Make Squash, Carrots, and Brocolli Steamed?

Here is how you make Squash, Carrots, and Brocolli Steamed:

Chop all the veggies and then steam. Serve by the cup. I think it will be around 8 cups. Serving Size: 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user DAVENOHE.


What's The Nutritional Info For Squash, Carrots, and Brocolli Steamed?

The nutritional information for Squash, Carrots, and Brocolli Steamed is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 51.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 48.3 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.7 g

What Dietary Needs Does Squash, Carrots, and Brocolli Steamed Meet?

The dietary needs meet for Squash, Carrots, and Brocolli Steamed is Vegan


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