Vegetarian

Skinny Bitch in the Kitch-Spaghetti Squash with Spicy Braised Greens, Raisins, and Nuts is for Dinner.

Skinny Bitch in the Kitch-Spaghetti Squash with Spicy Braised Greens, Raisins, and Nuts takes 20 minutes to prepare.

Skinny Bitch in the Kitch-Spaghetti Squash with Spicy Braised Greens, Raisins, and Nuts takes 60 minutes to cook.

Skinny Bitch in the Kitch-Spaghetti Squash with Spicy Braised Greens, Raisins, and Nuts makes 8 servings.

The ingredients for Skinny Bitch in the Kitch-Spaghetti Squash with Spicy Braised Greens, Raisins, and Nuts are:

4 lb spaghetti squash, scrape out seeds
water
2 T refined coconut oil
2+ cloves of garlic
2+ hot chiles in oil, any kind
2 bunches kale, chard, mustard greens, collard greens, or combo, cut into 1/2 in. strips
2 C vegetable stock
2 tsp sea salt
1/3 C raisins
1/4 C pine nuts, or sliced almonds
2 T extra virgin olive oil

Here is how you make Skinny Bitch in the Kitch-Spaghetti Squash with Spicy Braised Greens, Raisins, and Nuts:

Serves about 8Pre-heat oven to 375Cut squash in half, de-seed, and place cut side down in baking dish with 1/2 inch water, bake for about 1 hour, until squash is easily pierced with a fork.Heat coconut oil in stockpot over medium. Add garlic and chiles and cook for 1 min.Add the greens, stirring until they're all in teh pot. Add 1 cup or more of the sotck. 1 tsp of the salt and raisins. Increase heat to high and bring to a boil.Reduce heat to simmer, cover, cook until greens are tender, about 10-15 min. 15-20 for collard greens. (If pan gets dry before cooked, add more stock a bit at a time)Stir in the nuts.When squash is done, use fork to seperate the strands into a large bowl.Add olive oil and salt and toss gently.Put "Spaghetti" onto platter, top with greens mixture.can garnish with more nuts, or parmesan cheese.Number of Servings: 8Recipe submitted by SparkPeople user SANDRAMONROE.

The nutritional information for Skinny Bitch in the Kitch-Spaghetti Squash with Spicy Braised Greens, Raisins, and Nuts is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 183.6

• Total Fat: 9.3 g
• Cholesterol: 0.0 mg
• Sodium: 1,012.4 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 5.1 g
• Protein: 3.6 g

The dietary needs meet for Skinny Bitch in the Kitch-Spaghetti Squash with Spicy Braised Greens, Raisins, and Nuts is Vegan