The recipe African Stew
African Stew recipe is a Soup meal that takes 55 minutes to make. If you enjoy for Soup, you will like African Stew!
African Stew
- What Course Is African Stew?
- How Long Does African Stew Recipe Take To Prepare?
- How Long Does African Stew Recipe Take To Cook?
- How Many Servings Does African Stew Recipe Make?
- What Are The Ingredients For African Stew Recipe?
- How Do I Make African Stew?
- What's The Nutritional Info For African Stew?
- What Type Of Cuisine Is African Stew?
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What Course Is African Stew?African Stew is for Soup. How Long Does African Stew Recipe Take To Prepare?African Stew takes several minutes to prepare. How Long Does African Stew Recipe Take To Cook?African Stew takes 55 minutes to cook. How Many Servings Does African Stew Recipe Make?African Stew makes 6 servings. What Are The Ingredients For African Stew Recipe?The ingredients for African Stew are: 1 Tbsp oil4 Cups Veggie stock 1 Onion; Chopped 2 Cups Sweet Potatoes or Yams; Peeled, diced 1 Cup Chickpeas 1 Cup Brown Rice 1/4 Tsp Salt 1/4 Cup Peanut butter 2 Cups Collards or kale; Chopped 1 tsp Ras al Hanout spice blend Chili sauce or Tabasco; To taste How Do I Make African Stew?Here is how you make African Stew: Heat 1 tbsp oil in large pot. Add onion and saut? for five minutes. Add more stock if necessary. Add remaining stock, chickpeas, rice, and salt. Simmer for 45 minutes. In a small bowl, blend peanut butter with 1/2 cup of liquid from the stew into a paste. Stir paste into stew with collard greens and raj al hanout spice and cook for five minutes. Add chili sauce to taste.What's The Nutritional Info For African Stew?The nutritional information for African Stew is:
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