The recipe Eggplant stew

Made From Scratch Recipes

Eggplant stew recipe is a Lunch meal that takes 45 minutes to make. If you enjoy for Lunch, you will like Eggplant stew!

Eggplant stew

Eggplant stew Recipe
Eggplant stew

What Course Is Eggplant stew?

Eggplant stew is for Lunch.


How Long Does Eggplant stew Recipe Take To Prepare?

Eggplant stew takes 15 minutes to prepare.


How Long Does Eggplant stew Recipe Take To Cook?

Eggplant stew takes 45 minutes to cook.


How Many Servings Does Eggplant stew Recipe Make?

Eggplant stew makes 6 servings.


What Are The Ingredients For Eggplant stew Recipe?

The ingredients for Eggplant stew are:

Pam, onion, garlic, eggplant, red peppers, mushrooms, zucchini, stewed tomatoes, chicken broth, chick peas,parsley, oregeno


How Do I Make Eggplant stew?

Here is how you make Eggplant stew:

spray pan with pam. Saute onion and garlic till soft. Add eggplant..raise heat and cook eggplant till brown. Lower flame add all the veggies, tomatoes, broth, chick peas and seasonings, cover and cook on low for about 1/2 hour or till desired doneness. Makes 6 1 cup servings.Number of Servings: 6Recipe submitted by SparkPeople user MSDIANE.


What's The Nutritional Info For Eggplant stew?

The nutritional information for Eggplant stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 165.6
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 201.0 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 5.1 g
  • Protein: 7.7 g

What Dietary Needs Does Eggplant stew Meet?

The dietary needs meet for Eggplant stew is Vegetarian


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