The recipe Garg - Red Lentil Stew

Made From Scratch Recipes

Garg - Red Lentil Stew recipe is a meal that takes several minutes to make. If you enjoy for , you will like Garg - Red Lentil Stew!

Garg - Red Lentil Stew

Garg - Red Lentil Stew Recipe
Garg - Red Lentil Stew

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How Long Does Garg - Red Lentil Stew Recipe Take To Prepare?

Garg - Red Lentil Stew takes several minutes to prepare.


How Long Does Garg - Red Lentil Stew Recipe Take To Cook?

Garg - Red Lentil Stew takes several minutes to cook.


How Many Servings Does Garg - Red Lentil Stew Recipe Make?

Garg - Red Lentil Stew makes 8 servings.


What Are The Ingredients For Garg - Red Lentil Stew Recipe?

The ingredients for Garg - Red Lentil Stew are:

1.5 large (7-1/4" to 8-1/2" long) Carrots, raw
1.5 stalk, large (11"-12" long) Celery, raw
.5 medium (2-1/2" dia) Onions, raw
2 clove Garlic
2 cup Chicken stock, home-prepared
2 tbsp Olive Oil
1.75 cup Del Monte Diced Tomatoes, No Salt Added
1 cup Lentils - Dry
Also cumin salt and pepper


How Do I Make Garg - Red Lentil Stew?

Here is how you make Garg - Red Lentil Stew:

do itServing Size: guessing 8 servings per batchNumber of Servings: 8Recipe submitted by SparkPeople user AAMPOLAAMPO.


What's The Nutritional Info For Garg - Red Lentil Stew?

The nutritional information for Garg - Red Lentil Stew is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 158.3
  • Total Fat: 4.4 g
  • Cholesterol: 1.8 mg
  • Sodium: 129.2 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 9.0 g
  • Protein: 8.6 g

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