The recipe Lentil - Mushroom Stew

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Lentil - Mushroom Stew recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Lentil - Mushroom Stew!

Lentil - Mushroom Stew

Lentil - Mushroom Stew Recipe
Lentil - Mushroom Stew

A simple, but hearty vegetarian stew

How Long Does Lentil - Mushroom Stew Recipe Take To Prepare?

Lentil - Mushroom Stew takes 10 minutes to prepare.


How Long Does Lentil - Mushroom Stew Recipe Take To Cook?

Lentil - Mushroom Stew takes 60 minutes to cook.


How Many Servings Does Lentil - Mushroom Stew Recipe Make?

Lentil - Mushroom Stew makes 4 servings.


What Are The Ingredients For Lentil - Mushroom Stew Recipe?

The ingredients for Lentil - Mushroom Stew are:

8 cups (64 ounces) of vegetable broth
1 bag lentils
16 ounces baby bella or portabella mushrooms


How Do I Make Lentil - Mushroom Stew?

Here is how you make Lentil - Mushroom Stew:

In a large sauce pan bring the vegetable stock to a boil over high heat.While that is heating up, clean and chop or slice the mushrooms.When the broth begins to boil add the lentils and the mushrooms. Season as desired with parsley, salt or anything else that sounds good to you.Cover and turn heat down to medium.Stir occasionally. Let simmer for approximately 60 minutes.Serves four.Number of Servings: 4Recipe submitted by SparkPeople user SPOOKYHANDLE.


What's The Nutritional Info For Lentil - Mushroom Stew?

The nutritional information for Lentil - Mushroom Stew is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 401.2
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,905.9 mg
  • Total Carbs: 69.8 g
  • Dietary Fiber: 24.8 g
  • Protein: 30.8 g

What Dietary Needs Does Lentil - Mushroom Stew Meet?

The dietary needs meet for Lentil - Mushroom Stew is Vegan


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