Vegetarian

Brussel Sprouts Stir Fry takes several minutes to prepare.

Brussel Sprouts Stir Fry takes several minutes to cook.

Brussel Sprouts Stir Fry makes 3 servings.

The ingredients for Brussel Sprouts Stir Fry are:

Brussels sprouts, fresh, 450 grams (remove)
Onions, raw, .25 cup, chopped (remove)
Garlic, 3 cloves (remove)
Salt, 1 tsp (remove)
Olive Oil, 1 tbsp (remove)
Granulated Sugar, 1 tsp (remove)

Here is how you make Brussel Sprouts Stir Fry:

Finely shred brussel sprouts in a food processor. Mince the onions and garlic saparately. Heat oil in a pan and saute onions until soft then add garlic and saute until garlic is soft and starts to brown a bit. Add brussel sprouts, salt, lemon juice and sugar.Stir fry on high until sprouts are crisp tender. If you like you can add little fish sauce, sesame oil and soy sauce to give it an asian flavor.Serving Size:?2 1cup servings

The nutritional information for Brussel Sprouts Stir Fry is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 119.2

• Total Fat: 5.0 g
• Cholesterol: 0.0 mg
• Sodium: 813.6 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 6.0 g
• Protein: 5.4 g