The recipe Cashew Stir Fry

Made From Scratch Recipes

Cashew Stir Fry recipe is a Asian Dinner meal that takes 20 minutes to make. If you enjoy Asian for Dinner, you will like Cashew Stir Fry!

Cashew Stir Fry

Cashew Stir Fry Recipe
Cashew Stir Fry

What Course Is Cashew Stir Fry?

Cashew Stir Fry is for Dinner.


How Long Does Cashew Stir Fry Recipe Take To Prepare?

Cashew Stir Fry takes 20 minutes to prepare.


How Long Does Cashew Stir Fry Recipe Take To Cook?

Cashew Stir Fry takes 20 minutes to cook.


How Many Servings Does Cashew Stir Fry Recipe Make?

Cashew Stir Fry makes 6 servings.


What Are The Ingredients For Cashew Stir Fry Recipe?

The ingredients for Cashew Stir Fry are:

Broccoli, fresh, 2 cup, chopped
*Peppers, sweet, red, fresh, 1 cup, chopped Mushrooms, fresh, 1 cup, pieces or slices
Cabbage, fresh, 2 cup, chopped
Cauliflower, raw, 2 cup
Carrots, raw, 1 cup, chopped
Cashew Nuts, dry roasted (salt added), 1 cup, halves and whole
Sesame Oil, 3 tbsp
*Soy Sauce, 5 tbsp
Garlic, 3 tsp


How Do I Make Cashew Stir Fry?

Here is how you make Cashew Stir Fry:

In a wok, place sesame oil, and garlic, heat through, add vegetables and stir until fork tender.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user AMDANIELLE.


What's The Nutritional Info For Cashew Stir Fry?

The nutritional information for Cashew Stir Fry is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 251.6
  • Total Fat: 17.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 937.4 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 5.0 g
  • Protein: 7.7 g

What Type Of Cuisine Is Cashew Stir Fry?

Cashew Stir Fry is Asian cuisine.


What Dietary Needs Does Cashew Stir Fry Meet?

The dietary needs meet for Cashew Stir Fry is Vegetarian


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