Vegetarian

Savory Stuffed Zucchini is for Side Dish.

Savory Stuffed Zucchini takes 10 minutes to prepare.

Savory Stuffed Zucchini takes 30 minutes to cook.

Savory Stuffed Zucchini makes 4 servings.

The ingredients for Savory Stuffed Zucchini are:

5 medium zucchini, halved lenghtwise
2 Tbsp. olive oil
1 medium onion, chopped
1 red bell pepper, finely chopped
3 cloves garlis, finely chopped
1/2 tsp. dried oregano leaves, crushed
1/2 cup grated Parmesan cheese

Here is how you make Savory Stuffed Zucchini:

Preheat oven to 375 scoop out pulp from 8 zucchini halves; set aside. Arrange zucchini halves on baking sheet. Meanwhile, coarsely chop remaining zucchini and pulp.Heat oil in skillet over medium heat and cook chopped zucchini and onion stirring occasionally, until vegetables are tender.Add red pepper, garlic and oregano. Cook stirring frequently, 1 minute; cool slightly. Evenly spoon mixture into zucchini halves.Top with cheese.Bake 30minutes or until tender.Number of Servings: 4Recipe submitted by SparkPeople user VICKIANN62.

The nutritional information for Savory Stuffed Zucchini is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 142.0

• Total Fat: 10.7 g
• Cholesterol: 9.9 mg
• Sodium: 235.0 mg
• Total Carbs: 6.0 g
• Dietary Fiber: 1.4 g
• Protein: 6.3 g

The dietary needs meet for Savory Stuffed Zucchini is Vegetarian