The recipe Vegetarian Stuffed Zucchini

Made From Scratch Recipes

Vegetarian Stuffed Zucchini recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Vegetarian Stuffed Zucchini!

Vegetarian Stuffed Zucchini

Vegetarian Stuffed Zucchini Recipe
Vegetarian Stuffed Zucchini

How Long Does Vegetarian Stuffed Zucchini Recipe Take To Prepare?

Vegetarian Stuffed Zucchini takes 20 minutes to prepare.


How Long Does Vegetarian Stuffed Zucchini Recipe Take To Cook?

Vegetarian Stuffed Zucchini takes 20 minutes to cook.


How Many Servings Does Vegetarian Stuffed Zucchini Recipe Make?

Vegetarian Stuffed Zucchini makes 4 servings.


What Are The Ingredients For Vegetarian Stuffed Zucchini Recipe?

The ingredients for Vegetarian Stuffed Zucchini are:

4 Medium Zucchini
Onion
Garlic
Protein Cumbles
Tomato
Dried Basil
Bread Crumbs
Olive Oil
Part Skim Mozzerella


How Do I Make Vegetarian Stuffed Zucchini?

Here is how you make Vegetarian Stuffed Zucchini:

Slice Zucchini in half lengthwise. Boil in large pot for appx 6-7 minnutes until slightly tender. Drain and rinse with cold water. scoop out center, and save. Brown Protein crumble in olive oil with onion and garlic. Add tomato, scooped out zucchini, basil, bread crumb and salt & pepper to taste. Fill Zucchini halves and top with mozzerella. Place on baking sheet and bake for 20-25 minutes at 350.Serving Size: 4 (2 halves)Number of Servings: 4Recipe submitted by SparkPeople user KARENLIZ3.


What's The Nutritional Info For Vegetarian Stuffed Zucchini?

The nutritional information for Vegetarian Stuffed Zucchini is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 228.7
  • Total Fat: 7.8 g
  • Cholesterol: 7.5 mg
  • Sodium: 182.1 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 21.8 g

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