Vegetarian

Sweet and Sour C + Cabbage takes 15 minutes to prepare.

Sweet and Sour C + Cabbage takes 25 minutes to cook.

Sweet and Sour C + Cabbage makes 6 servings.

The ingredients for Sweet and Sour C + Cabbage are:

1 head cabbage, chopped
1 small red apple, peeled and chopped
1/8 c. olive oil (I'll use less next time I make it)
1/2 c. dried currants (fancy, sweet, light raisins)
3 Tbs. cider vinegar
3 Tbs. granulated sugar
1/2 tsp. ground cloves
2 Tbs. Kikkoman's Terriyaki sauce and marinade (it's like soy sauce)
Salt and pepper to taste

Here is how you make Sweet and Sour C + Cabbage:

Heat olive oil in heavy skillet and add cabbage, cover tightly.Add salt and pepper and clove. Stir.Cover tightly.Add vinegar and sugar. Stir.Cover tightly.Add apples, currants. Stir and guess what? Cover tightly.Toss in Terriyaki sauce last and let steam and simmer till the cabbage is as soft as you like. But remember, the crisper it is, the more nutients you will retain!6) 1 cup servings. Number of Servings: 6Recipe submitted by SparkPeople user TZIPPY04.

The nutritional information for Sweet and Sour C + Cabbage is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 181.4

• Total Fat: 5.3 g
• Cholesterol: 0.0 mg
• Sodium: 249.9 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 5.8 g
• Protein: 3.5 g

The dietary needs meet for Sweet and Sour C + Cabbage is Vegetarian