Vegetarian

Sweet Pickle Relish takes several minutes to prepare.

Sweet Pickle Relish takes several minutes to cook.

Sweet Pickle Relish makes 224 servings.

The ingredients for Sweet Pickle Relish are:

6-7 - Large Cucumbers (seeds removed)
1 - Green Bell Pepper
1 - Yellow Bell Pepper
1 - Orange Bell Pepper
1 - Red Bell Pepper
1 1/2 - Large Onion
1/3 T - Alum
1/2 cup - Apple Cider Vinegar
4 cup - water

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1 cup - Apple Cider Vinegar
3 cups - water
1 pound - sugar
1/3 T - Mustard Seed
1/3 T - Celery Seed
1/3 T - Salt

Here is how you make Sweet Pickle Relish:

Combine cucumbers, peppers and onion in a food processor and process. Add remaining ingredients above the line and cook slow for 2 hours. Then drain liquid.Add all ingredients below the line. Bring to a boil. Add to pint jars and process in a water bath canner for 15 minutes.Makes 7 pints = 672 Teaspooons or 224 TablespoonsNumber of Servings: 224Recipe submitted by SparkPeople user KMBERLY817.

The nutritional information for Sweet Pickle Relish is:

• Servings Per Recipe: 224
• Amount Per Serving
• Calories: 10.5

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 10.8 mg
• Total Carbs: 2.6 g
• Dietary Fiber: 0.1 g
• Protein: 0.1 g