The recipe Swiss Chard Panade

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Swiss Chard Panade recipe is a meal that takes several minutes to make. If you enjoy for , you will like Swiss Chard Panade!

Swiss Chard Panade

Swiss Chard Panade Recipe
Swiss Chard Panade

adapted from Zuni Cafe Cookbook

How Long Does Swiss Chard Panade Recipe Take To Prepare?

Swiss Chard Panade takes several minutes to prepare.


How Long Does Swiss Chard Panade Recipe Take To Cook?

Swiss Chard Panade takes several minutes to cook.


How Many Servings Does Swiss Chard Panade Recipe Make?

Swiss Chard Panade makes 4 servings.


What Are The Ingredients For Swiss Chard Panade Recipe?

The ingredients for Swiss Chard Panade are:



* Onions, raw, 2 cup, chopped (remove)
* Swiss Chard, 2 cup, chopped (remove)
* Gruyere Cheese, 3.5 oz (remove)
* Bread, whole wheat (including toast), 5 slice (remove)
* Olive Oil, 3 tbsp (remove)
* Salt, 1 tsp (remove)
* Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup, 2 serving (remove)


How Do I Make Swiss Chard Panade?

Here is how you make Swiss Chard Panade:

Number of Servings: 4Recipe submitted by SparkPeople user GS3677.


What's The Nutritional Info For Swiss Chard Panade?

The nutritional information for Swiss Chard Panade is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 407.5
  • Total Fat: 21.4 g
  • Cholesterol: 27.3 mg
  • Sodium: 1,093.8 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 7.3 g
  • Protein: 14.8 g

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