The recipe Aspargus on toast

Made From Scratch Recipes

Aspargus on toast recipe is a Breakfast meal that takes 4 minutes to make. If you enjoy for Breakfast, you will like Aspargus on toast!

Aspargus on toast

Aspargus on toast Recipe
Aspargus on toast

Steamed buttered asparagus on toast

What Course Is Aspargus on toast?

Aspargus on toast is for Breakfast.


How Long Does Aspargus on toast Recipe Take To Prepare?

Aspargus on toast takes 2 minutes to prepare.


How Long Does Aspargus on toast Recipe Take To Cook?

Aspargus on toast takes 4 minutes to cook.


How Many Servings Does Aspargus on toast Recipe Make?

Aspargus on toast makes 1 servings.


What Are The Ingredients For Aspargus on toast Recipe?

The ingredients for Aspargus on toast are:

Asparagus, 25 medium spears
1 slice gluten free bread toasted
1 tablespoon vegan butter
sprinkle of salt and pepper, or to taste.


How Do I Make Aspargus on toast?

Here is how you make Aspargus on toast:

Snap bottoms off spears and discard. Place asparagus on microwave plate with a teaspoon of water to create steam. Cover with microwave cover and steam on full power for 3 to 4 minutes. Arrange on toast and melt vegan butter over top. Add salt and pepper to taste.Number of Servings: 1Recipe submitted by SparkPeople user DADIGITIZER.


What's The Nutritional Info For Aspargus on toast?

The nutritional information for Aspargus on toast is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 252.1
  • Total Fat: 10.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 222.0 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 10.8 g
  • Protein: 12.3 g

What Dietary Needs Does Aspargus on toast Meet?

The dietary needs meet for Aspargus on toast is Vegan


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