The recipe Soy-glazed tofu

Made From Scratch Recipes

Soy-glazed tofu recipe is a Asian meal that takes several minutes to make. If you enjoy Asian for , you will like Soy-glazed tofu!

Soy-glazed tofu

Soy-glazed tofu Recipe
Soy-glazed tofu

How Long Does Soy-glazed tofu Recipe Take To Prepare?

Soy-glazed tofu takes several minutes to prepare.


How Long Does Soy-glazed tofu Recipe Take To Cook?

Soy-glazed tofu takes several minutes to cook.


How Many Servings Does Soy-glazed tofu Recipe Make?

Soy-glazed tofu makes 8 servings.


What Are The Ingredients For Soy-glazed tofu Recipe?

The ingredients for Soy-glazed tofu are:

2 Tbsp soy sauce
2 Tbsp water
2 tsp sugar
1 lb firm tofu


How Do I Make Soy-glazed tofu?

Here is how you make Soy-glazed tofu:

Slice tofu into 8 pieces and press between paper towels.Mix remaining ingredients in bowl.Brown tofu on both sides in skillet sprayed with cooking spray. Add sauce and simmer, turning tofu once, until sauce thickens into a thick syrup.Number of Servings: 8Recipe submitted by SparkPeople user SYDMJOHNSON.


What's The Nutritional Info For Soy-glazed tofu?

The nutritional information for Soy-glazed tofu is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 65.1
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 240.1 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 7.6 g

What Type Of Cuisine Is Soy-glazed tofu?

Soy-glazed tofu is Asian cuisine.


What Dietary Needs Does Soy-glazed tofu Meet?

The dietary needs meet for Soy-glazed tofu is Vegan


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day