The recipe Eggplant, tomato, Mozzerella Parmesan
Eggplant, tomato, Mozzerella Parmesan recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Eggplant, tomato, Mozzerella Parmesan!
Eggplant, tomato, Mozzerella Parmesan
- What Course Is Eggplant, tomato, Mozzerella Parmesan?
- How Long Does Eggplant, tomato, Mozzerella Parmesan Recipe Take To Prepare?
- How Long Does Eggplant, tomato, Mozzerella Parmesan Recipe Take To Cook?
- How Many Servings Does Eggplant, tomato, Mozzerella Parmesan Recipe Make?
- What Are The Ingredients For Eggplant, tomato, Mozzerella Parmesan Recipe?
- How Do I Make Eggplant, tomato, Mozzerella Parmesan?
- What's The Nutritional Info For Eggplant, tomato, Mozzerella Parmesan?
- What Type Of Cuisine Is Eggplant, tomato, Mozzerella Parmesan?
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Great vegetable side dish What Course Is Eggplant, tomato, Mozzerella Parmesan?Eggplant, tomato, Mozzerella Parmesan is for Side Dish. How Long Does Eggplant, tomato, Mozzerella Parmesan Recipe Take To Prepare?Eggplant, tomato, Mozzerella Parmesan takes 15 minutes to prepare. How Long Does Eggplant, tomato, Mozzerella Parmesan Recipe Take To Cook?Eggplant, tomato, Mozzerella Parmesan takes 45 minutes to cook. How Many Servings Does Eggplant, tomato, Mozzerella Parmesan Recipe Make?Eggplant, tomato, Mozzerella Parmesan makes 6 servings. What Are The Ingredients For Eggplant, tomato, Mozzerella Parmesan Recipe?The ingredients for Eggplant, tomato, Mozzerella Parmesan are: 4 slice, medium (1/4" thick) Red Ripe Tomatoes4 cup, cubes Eggplant, fresh 552 grams Mozzarella Cheese, whole milk .25 cup Parmesan Cheese, grated How Do I Make Eggplant, tomato, Mozzerella Parmesan?Here is how you make Eggplant, tomato, Mozzerella Parmesan: Slice eggplant, tomato and mozzarella into thin rounds. Salt eggplant on both sides and let sit. Once water is drawn out blot with paper towel. Place slices on their side alternating slices to form a circle filling in the middle with the balance. Preheat oven to 375. Place in preheated oven for 45 minutes or till eggplant is tender. Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MYTIMEAW8Z.What's The Nutritional Info For Eggplant, tomato, Mozzerella Parmesan?The nutritional information for Eggplant, tomato, Mozzerella Parmesan is:
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