The recipe Tomato Pesto Frittata

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Tomato Pesto Frittata recipe is a Italian Breakfast meal that takes 10 minutes to make. If you enjoy Italian for Breakfast, you will like Tomato Pesto Frittata!

Tomato Pesto Frittata

Tomato Pesto Frittata Recipe
Tomato Pesto Frittata

What Course Is Tomato Pesto Frittata?

Tomato Pesto Frittata is for Breakfast.


How Long Does Tomato Pesto Frittata Recipe Take To Prepare?

Tomato Pesto Frittata takes 5 minutes to prepare.


How Long Does Tomato Pesto Frittata Recipe Take To Cook?

Tomato Pesto Frittata takes 10 minutes to cook.


How Many Servings Does Tomato Pesto Frittata Recipe Make?

Tomato Pesto Frittata makes 8 servings.


What Are The Ingredients For Tomato Pesto Frittata Recipe?

The ingredients for Tomato Pesto Frittata are:

14 oz Italian Stewed tomatoes
8 eggs
2 Tbsp Pesto
1/2 c. mozarella, divided evenly


How Do I Make Tomato Pesto Frittata?

Here is how you make Tomato Pesto Frittata:

Take a can of Italian stewed tomatoes and drain it really well. Mix together 8 eggs, the tomatoes, a couple of tbsps of pesto and 1/4 cup shredded mozzarella cheese. Cook in an oven proof pan until set on the bottom. Put another 1/4 cup of cheese on top and broil on low until browned. Viola!Serving Size: 1 12" skillet FrittataNumber of Servings: 8Recipe submitted by SparkPeople user JIPPYDOO.


What's The Nutritional Info For Tomato Pesto Frittata?

The nutritional information for Tomato Pesto Frittata is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.8
  • Total Fat: 7.8 g
  • Cholesterol: 216.8 mg
  • Sodium: 234.4 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 8.6 g

What Type Of Cuisine Is Tomato Pesto Frittata?

Tomato Pesto Frittata is Italian cuisine.


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