The recipe Gemelli with Arugula, Lentils and Sun-dried Tomatoes
Gemelli with Arugula, Lentils and Sun-dried Tomatoes recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Gemelli with Arugula, Lentils and Sun-dried Tomatoes!
Gemelli with Arugula, Lentils and Sun-dried Tomatoes
- What Course Is Gemelli with Arugula, Lentils and Sun-dried Tomatoes?
- How Long Does Gemelli with Arugula, Lentils and Sun-dried Tomatoes Recipe Take To Prepare?
- How Long Does Gemelli with Arugula, Lentils and Sun-dried Tomatoes Recipe Take To Cook?
- How Many Servings Does Gemelli with Arugula, Lentils and Sun-dried Tomatoes Recipe Make?
- What Are The Ingredients For Gemelli with Arugula, Lentils and Sun-dried Tomatoes Recipe?
- How Do I Make Gemelli with Arugula, Lentils and Sun-dried Tomatoes?
- What's The Nutritional Info For Gemelli with Arugula, Lentils and Sun-dried Tomatoes?
- What Type Of Cuisine Is Gemelli with Arugula, Lentils and Sun-dried Tomatoes?
- What Dietary Needs Does Gemelli with Arugula, Lentils and Sun-dried Tomatoes Meet?
| Gemelli with Arugula, Lentils and Sun-dried Tomatoes |
|---|
|
A tasty vegan entree. I made it from the large heads of curly arugula rather than baby greens. How Long Does Gemelli with Arugula, Lentils and Sun-dried Tomatoes Recipe Take To Prepare?Gemelli with Arugula, Lentils and Sun-dried Tomatoes takes 10 minutes to prepare. How Long Does Gemelli with Arugula, Lentils and Sun-dried Tomatoes Recipe Take To Cook?Gemelli with Arugula, Lentils and Sun-dried Tomatoes takes 20 minutes to cook. How Many Servings Does Gemelli with Arugula, Lentils and Sun-dried Tomatoes Recipe Make?Gemelli with Arugula, Lentils and Sun-dried Tomatoes makes 4 servings. What Are The Ingredients For Gemelli with Arugula, Lentils and Sun-dried Tomatoes Recipe?The ingredients for Gemelli with Arugula, Lentils and Sun-dried Tomatoes are: 1/2 cup brown lentils2 tbs olive oil 1 large onion 1/2 cup sun dried tomatoes (not in oil) 1 large head arugula (equivalent to 4 cups chopped) 1/2 tsp Herbs de Provence (or a mixture of thyme and rosemary) salt and pepper to taste 1/2 box (8 oz) gemelli or orichette pasta How Do I Make Gemelli with Arugula, Lentils and Sun-dried Tomatoes?Here is how you make Gemelli with Arugula, Lentils and Sun-dried Tomatoes: Cook 1/2 cup brown lentils in approximately 1 cup water until soft, but not mushy (approximately 20 minutes).While the lentils are cooking, set a large pot of water up to boil for the pasta.Slice 1 large onion thinly. Cook in 2 tablespoons of olive oil in a large non-stick skillet over medium heat for approximately 10 minutes, stirring occasionally. (While it might be tempting to reduce the oil, remember that this will dress 4 servings of pasta). Meanwhile, chop the arugula and slice the sun-dried tomatoes into ribbons.When the lentils are done and the pasta water is boiling, raise the heat on the onions to brown them (3-5 minutes) and start cooking the noodles according to the package directions.When the onions are nicely are brown, add the arugula, lentils, sun-dried tomatoes, herbs, salt and pepper to the skillet. Cook approximately 5 minutes until the arugula is completely wilted (less if using young arugula leaves).Toss the vegetable mixture with the warm pasta and serve.Number of Servings: 4Recipe submitted by SparkPeople user ARIANERA.What's The Nutritional Info For Gemelli with Arugula, Lentils and Sun-dried Tomatoes?The nutritional information for Gemelli with Arugula, Lentils and Sun-dried Tomatoes is:
What Dietary Needs Does Gemelli with Arugula, Lentils and Sun-dried Tomatoes Meet?The dietary needs meet for Gemelli with Arugula, Lentils and Sun-dried Tomatoes is Vegan |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian