The recipe Stewed Tomatoes (per ounce)
Stewed Tomatoes (per ounce) recipe is a Italian Dinner meal that takes 30 minutes to make. If you enjoy Italian for Dinner, you will like Stewed Tomatoes (per ounce)!
Stewed Tomatoes (per ounce)
- What Course Is Stewed Tomatoes (per ounce)?
- How Long Does Stewed Tomatoes (per ounce) Recipe Take To Prepare?
- How Long Does Stewed Tomatoes (per ounce) Recipe Take To Cook?
- How Many Servings Does Stewed Tomatoes (per ounce) Recipe Make?
- What Are The Ingredients For Stewed Tomatoes (per ounce) Recipe?
- How Do I Make Stewed Tomatoes (per ounce)?
- What's The Nutritional Info For Stewed Tomatoes (per ounce)?
- What Type Of Cuisine Is Stewed Tomatoes (per ounce)?
- What Dietary Needs Does Stewed Tomatoes (per ounce) Meet?
Stewed Tomatoes (per ounce) |
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At the end of the summer, when the tomatoes are ripening too slowly or not evenly, or going bad too quickly, I'll stew them to use as a sauce, salsa or just a side dish. Works with green tomatoes, too. The meatier the type of tomato, the better, but any kind will do. What Course Is Stewed Tomatoes (per ounce)?Stewed Tomatoes (per ounce) is for Dinner. How Long Does Stewed Tomatoes (per ounce) Recipe Take To Prepare?Stewed Tomatoes (per ounce) takes 10 minutes to prepare. How Long Does Stewed Tomatoes (per ounce) Recipe Take To Cook?Stewed Tomatoes (per ounce) takes 30 minutes to cook. How Many Servings Does Stewed Tomatoes (per ounce) Recipe Make?Stewed Tomatoes (per ounce) makes 16 servings. What Are The Ingredients For Stewed Tomatoes (per ounce) Recipe?The ingredients for Stewed Tomatoes (per ounce) are: 14 oz. fresh tomatoes, choppedsmall onion, chopped 1 tsp minced garlic 1-2 Tbsp olive oil 1 tsp fennel seed tsp oregano 10-12 leaves basil If using green or half ripe tomatoes, add about 1 Tbsp brown sugar (to taste), to cut the acid. How Do I Make Stewed Tomatoes (per ounce)?Here is how you make Stewed Tomatoes (per ounce): Saute chopped onion and garlic in olive oil until the onion begins to brown. Add chopped tomato and herbs. Put a lid on it and let simmer at least 15 minutes, until tomatoes are soft. Taste. If not sweet enough, stir in Tbsp brown sugar. Let simmer at least another 10 minutes. If very watery, take lid off and let some of the liquid steam off.Makes about 16 oz. Nutrition info is for 1 ounce and includes brown sugar.Number of Servings: 16Recipe submitted by SparkPeople user ELENASAN.What's The Nutritional Info For Stewed Tomatoes (per ounce)?The nutritional information for Stewed Tomatoes (per ounce) is:
What Type Of Cuisine Is Stewed Tomatoes (per ounce)?Stewed Tomatoes (per ounce) is Italian cuisine. What Dietary Needs Does Stewed Tomatoes (per ounce) Meet?The dietary needs meet for Stewed Tomatoes (per ounce) is Gluten Free |
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