The recipe Vegan Aioli

Made From Scratch Recipes

Vegan Aioli recipe is a French Salad meal that takes several minutes to make. If you enjoy French for Salad, you will like Vegan Aioli!

Vegan Aioli

Vegan Aioli Recipe
Vegan Aioli

Basic, super easy, tasty vegan aioli

What Course Is Vegan Aioli?

Vegan Aioli is for Salad.


How Long Does Vegan Aioli Recipe Take To Prepare?

Vegan Aioli takes 5 minutes to prepare.


How Long Does Vegan Aioli Recipe Take To Cook?

Vegan Aioli takes several minutes to cook.


How Many Servings Does Vegan Aioli Recipe Make?

Vegan Aioli makes 1 servings.


What Are The Ingredients For Vegan Aioli Recipe?

The ingredients for Vegan Aioli are:

1 tbsp lemon juice
4 tbsp soya milk
1/4 cup grapeseed oil
pinch salt
few drops liquid stevia to taste


How Do I Make Vegan Aioli?

Here is how you make Vegan Aioli:

Add soya milk, lemon juice and salt to a blender, blend for 30 seconds or until the mixture is nice and fluffy. Add half the oil and blend again for 30 seconds or until the oil is totally assimilated. Add the remaining oil and blend.Serving Size: 1/2 tbspNumber of Servings: 1Recipe submitted by SparkPeople user HEATHERKTAYLOR.


What's The Nutritional Info For Vegan Aioli?

The nutritional information for Vegan Aioli is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 509.5
  • Total Fat: 55.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 211.3 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.9 g

What Type Of Cuisine Is Vegan Aioli?

Vegan Aioli is French cuisine.


What Dietary Needs Does Vegan Aioli Meet?

The dietary needs meet for Vegan Aioli is Vegan


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