Vegetarian

Vegan Special K Loaf takes several minutes to prepare.

Vegan Special K Loaf takes several minutes to cook.

Vegan Special K Loaf makes 9 servings.

The ingredients for Vegan Special K Loaf are:

1 block firm tofu
1 cup chopped pecans
1 onion, chopped
5 eggs (used egg EnerG egg replacer)
6 cups
4 tbsp earth balance

Here is how you make Vegan Special K Loaf:

Cook in 9X9 panNumber of Servings: 9Recipe submitted by SparkPeople user HUNGRYGIRL84.

The nutritional information for Vegan Special K Loaf is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 248.3

• Total Fat: 16.7 g
• Cholesterol: 0.0 mg
• Sodium: 228.3 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 2.9 g
• Protein: 10.4 g