Vegetarian

Vegan Amazing Not-Meat Loaf is for Dinner.

Vegan Amazing Not-Meat Loaf takes 5 minutes to prepare.

Vegan Amazing Not-Meat Loaf takes 20 minutes to cook.

Vegan Amazing Not-Meat Loaf makes 8 servings.

The ingredients for Vegan Amazing Not-Meat Loaf are:

2 Cups or Packages of Ground Veggie Beef
1 Tube of Lifelife Ground Lean Veggie Sausage (or like)
1/2 Cup Crushed Crackers (vegetable thins, saltines, etc..)
1 dash Vegan Worchestershire Sauce
1 dash Soy Sauce
1 tsp Onion Powder
1 tsp Garlic Powder
2 tbsps (2 eggs) Egg Replacer, prepared
Sauce:

1/4 Cup Mixed Sauces (Ketchup, BBQ, Chili..)

Here is how you make Vegan Amazing Not-Meat Loaf:

1. Preheat oven to 3502. Mix all ingredients (except sauce) together in a bowl until well mixed.3. Spoon mixture into a bread loaf pan lined with parchment paper4. Brush the sauce on the top of the Not-Meal loaf5. Bake for 20-25minsENJOY! :DThis is my take on my moms famous meatloaf.This recipe makes enough for 8 1 inch slices of meatloaf. It can easily be doubled or tripled for a big family or potluck.Let me know what you think!\Best served with mashed potatoes and a corn.Number of Servings: 8Recipe submitted by SparkPeople user XKRISS6X.

The nutritional information for Vegan Amazing Not-Meat Loaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 84.2

• Total Fat: 1.6 g
• Cholesterol: 0.0 mg
• Sodium: 299.3 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 1.5 g
• Protein: 7.8 g

The dietary needs meet for Vegan Amazing Not-Meat Loaf is Vegan