The recipe Vegan Mashed Potatoes

Made From Scratch Recipes

Vegan Mashed Potatoes recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Vegan Mashed Potatoes!

Vegan Mashed Potatoes

Vegan Mashed Potatoes Recipe
Vegan Mashed Potatoes

No dairy no fat

Vegan Mashed Potatoes

How Long Does Vegan Mashed Potatoes Recipe Take To Prepare?

Vegan Mashed Potatoes takes 10 minutes to prepare.


How Long Does Vegan Mashed Potatoes Recipe Take To Cook?

Vegan Mashed Potatoes takes 15 minutes to cook.


How Many Servings Does Vegan Mashed Potatoes Recipe Make?

Vegan Mashed Potatoes makes 6 servings.


What Are The Ingredients For Vegan Mashed Potatoes Recipe?

The ingredients for Vegan Mashed Potatoes are:

1 cup Almond Breeze Unsweetened Almond Milk
3 tsp Westbrae Natural White Miso
1 tsp Garlic powder
1 tsp Onion powder
36 oz yukon gold potatoes (by JEFF43430)
1 tsp Salt


How Do I Make Vegan Mashed Potatoes?

Here is how you make Vegan Mashed Potatoes:

Scrub the 3 pounds of potatoes and cut into chunks, leaving skins on. Cook in Instant Pot for about 12 minutes. Drain and start to mash. Mix seasonings with miso in about 3/4 cup of the almond milk. Mix with potatoes and continue to mash. May need a bit more milk. Keep warm in instant potuntil ready to serve.Serving Size: Serves 6 generouslyNumber of Servings: 6Recipe submitted by SparkPeople user SISSYFEB48.


What's The Nutritional Info For Vegan Mashed Potatoes?

The nutritional information for Vegan Mashed Potatoes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 232.8
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 507.9 mg
  • Total Carbs: 53.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 6.3 g

What Dietary Needs Does Vegan Mashed Potatoes Meet?

The dietary needs meet for Vegan Mashed Potatoes is Vegan


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