Vegetarian

Vegan Brunch - Tofu Omelets takes 10 minutes to prepare.

Vegan Brunch - Tofu Omelets takes 10 minutes to cook.

Vegan Brunch - Tofu Omelets makes 4 servings.

The ingredients for Vegan Brunch - Tofu Omelets are:

Garlic
Silken Tofu
Nooch
Olive Oil
Turmeric
Black salt
Chickpea flour
cornstarch

Here is how you make Vegan Brunch - Tofu Omelets:

Number of Servings: 4Recipe submitted by SparkPeople user APPIFANIE.

The nutritional information for Vegan Brunch - Tofu Omelets is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 196.4

• Total Fat: 10.5 g
• Cholesterol: 0.0 mg
• Sodium: 324.3 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 3.6 g
• Protein: 10.2 g

The dietary needs meet for Vegan Brunch - Tofu Omelets is Vegan