The recipe Vegetable Champuru

Made From Scratch Recipes

Vegetable Champuru recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Vegetable Champuru!

Vegetable Champuru

Vegetable Champuru Recipe
Vegetable Champuru

Easy and healthy

What Course Is Vegetable Champuru?

Vegetable Champuru is for Dinner.


How Long Does Vegetable Champuru Recipe Take To Prepare?

Vegetable Champuru takes 5 minutes to prepare.


How Long Does Vegetable Champuru Recipe Take To Cook?

Vegetable Champuru takes 10 minutes to cook.


How Many Servings Does Vegetable Champuru Recipe Make?

Vegetable Champuru makes 2 servings.


What Are The Ingredients For Vegetable Champuru Recipe?

The ingredients for Vegetable Champuru are:

1.0 block Tofu, firm
1.0 tbsp Sesame Oil
1.0 tbsp Soy Sauce
1.0 cup Bean sprouts
1.0 medium Carrots, raw
1.0 cup Spinach, fresh


How Do I Make Vegetable Champuru?

Here is how you make Vegetable Champuru:

Heat oil. Cook tofu 2 minutes then add vegetables and cook 4 minutes. Add soy sauce and stir. Serve.Serving Size: Makes 2 servingsNumber of Servings: 2.0Recipe submitted by SparkPeople user GHOSTBITER.


What's The Nutritional Info For Vegetable Champuru?

The nutritional information for Vegetable Champuru is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 210.4
  • Total Fat: 13.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 506.1 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 3.7 g
  • Protein: 16.2 g

What Type Of Cuisine Is Vegetable Champuru?

Vegetable Champuru is Asian cuisine.


What Dietary Needs Does Vegetable Champuru Meet?

The dietary needs meet for Vegetable Champuru is Vegetarian


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