The recipe Vegetable Stock/Broth
Vegetable Stock/Broth recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Vegetable Stock/Broth!
Vegetable Stock/Broth
- What Course Is Vegetable Stock/Broth?
- How Long Does Vegetable Stock/Broth Recipe Take To Prepare?
- How Long Does Vegetable Stock/Broth Recipe Take To Cook?
- How Many Servings Does Vegetable Stock/Broth Recipe Make?
- What Are The Ingredients For Vegetable Stock/Broth Recipe?
- How Do I Make Vegetable Stock/Broth?
- What's The Nutritional Info For Vegetable Stock/Broth?
- What Type Of Cuisine Is Vegetable Stock/Broth?
- What Dietary Needs Does Vegetable Stock/Broth Meet?
Vegetable Stock/Broth |
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Nice recipe, that can be used as a base for soup or for any other purpose. How Long Does Vegetable Stock/Broth Recipe Take To Prepare?Vegetable Stock/Broth takes 5 minutes to prepare. How Long Does Vegetable Stock/Broth Recipe Take To Cook?Vegetable Stock/Broth takes 20 minutes to cook. How Many Servings Does Vegetable Stock/Broth Recipe Make?Vegetable Stock/Broth makes 8 servings. What Are The Ingredients For Vegetable Stock/Broth Recipe?The ingredients for Vegetable Stock/Broth are: ? cup chopped onion1 clove of garlic 1 tsp parsley flakes 1 whole carrot 1 bay leaf 2 cups of water How Do I Make Vegetable Stock/Broth?Here is how you make Vegetable Stock/Broth: Simmer on medium heat for about 15-20 minutes, stirring occasionally. Remove bay leaf and carrot.Number of Servings: 8Recipe submitted by SparkPeople user WILLBOYWONDER.What's The Nutritional Info For Vegetable Stock/Broth?The nutritional information for Vegetable Stock/Broth is:
What Dietary Needs Does Vegetable Stock/Broth Meet?The dietary needs meet for Vegetable Stock/Broth is Vegetarian |
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