The recipe Vegetable Red Curry
Vegetable Red Curry recipe is a meal that takes 300 minutes to make. If you enjoy for , you will like Vegetable Red Curry!
Vegetable Red Curry
- What Course Is Vegetable Red Curry?
- How Long Does Vegetable Red Curry Recipe Take To Prepare?
- How Long Does Vegetable Red Curry Recipe Take To Cook?
- How Many Servings Does Vegetable Red Curry Recipe Make?
- What Are The Ingredients For Vegetable Red Curry Recipe?
- How Do I Make Vegetable Red Curry?
- What's The Nutritional Info For Vegetable Red Curry?
- What Type Of Cuisine Is Vegetable Red Curry?
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Lots of veggies, some lite coconut milk and red curry powder. How Long Does Vegetable Red Curry Recipe Take To Prepare?Vegetable Red Curry takes 20 minutes to prepare. How Long Does Vegetable Red Curry Recipe Take To Cook?Vegetable Red Curry takes 300 minutes to cook. How Many Servings Does Vegetable Red Curry Recipe Make?Vegetable Red Curry makes 11 servings. What Are The Ingredients For Vegetable Red Curry Recipe?The ingredients for Vegetable Red Curry are: zucchini, yellow squash, onion, carrots, yellow peppers, white potatoes, green beans, fire roasted tomatoes, coconut milk (lite), red curry, turmeric, water, bouillon cube, cayenne pepper to tasteHow Do I Make Vegetable Red Curry?Here is how you make Vegetable Red Curry: Chop all fresh vegetables into about 1/2 inch thick chunks. Put everything into a large crock pot and put on high for about 30 minutes and then turn to low and simmer for about 5-6 hours. Serve on top of coconut rice. If it's too spicy for personal taste, add a little lite yogurt or sour cream to your individual bowl. Serving Size: 11 servings of 1 cup eachNumber of Servings: 11Recipe submitted by SparkPeople user ADGIRL618.What's The Nutritional Info For Vegetable Red Curry?The nutritional information for Vegetable Red Curry is:
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