The recipe Vegetable Toru Fake Curry

Made From Scratch Recipes

Vegetable Toru Fake Curry recipe is a Asian Soup meal that takes 30 minutes to make. If you enjoy Asian for Soup, you will like Vegetable Toru Fake Curry!

Vegetable Toru Fake Curry

Vegetable Toru Fake Curry Recipe
Vegetable Toru Fake Curry

Substitute any kind of frozen vegetable to go with this dish.

What Course Is Vegetable Toru Fake Curry?

Vegetable Toru Fake Curry is for Soup.


How Long Does Vegetable Toru Fake Curry Recipe Take To Prepare?

Vegetable Toru Fake Curry takes 20 minutes to prepare.


How Long Does Vegetable Toru Fake Curry Recipe Take To Cook?

Vegetable Toru Fake Curry takes 30 minutes to cook.


How Many Servings Does Vegetable Toru Fake Curry Recipe Make?

Vegetable Toru Fake Curry makes 8 servings.


What Are The Ingredients For Vegetable Toru Fake Curry Recipe?

The ingredients for Vegetable Toru Fake Curry are:

1/4 cup dried onion flakes
5 cups water
Milk, canned, evaporated, 1.50 cup
Curry powder, 4 tbsp
Vanilla extract, imitation, alcohol, 2 tsp
Sesame Oil, 1 1tsp
Carrots, raw, 0.25 cup, grated
Yellow Sweet Corn, Frozen, 0.75 cup kernels
Lentils, 4 cup (cooked)
Tofu, firm, 1 block (drained)


How Do I Make Vegetable Toru Fake Curry?

Here is how you make Vegetable Toru Fake Curry:

makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user WILDWRAITH.


What's The Nutritional Info For Vegetable Toru Fake Curry?

The nutritional information for Vegetable Toru Fake Curry is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 271.2
  • Total Fat: 8.6 g
  • Cholesterol: 13.7 mg
  • Sodium: 62.6 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 10.3 g
  • Protein: 19.5 g

What Type Of Cuisine Is Vegetable Toru Fake Curry?

Vegetable Toru Fake Curry is Asian cuisine.


What Dietary Needs Does Vegetable Toru Fake Curry Meet?

The dietary needs meet for Vegetable Toru Fake Curry is Vegetarian


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