Vegetarian

Grilled Vegetable Medley is for Side Dish.

Grilled Vegetable Medley takes 15 minutes to prepare.

Grilled Vegetable Medley takes 13 minutes to cook.

Grilled Vegetable Medley makes 4 servings.

The ingredients for Grilled Vegetable Medley are:

1/2 tbsp olive oil
2 tbsp lime juice
1 teaspoon salt
1 teaspoon dried parsley flakes
1 teaspoon dried basil or fresh
1 teaspoon dried pepper flakes
1 large ears fresh corn on the cob, cut into 3-inch pieces
2 medium zucchini, cut into 1/4-inch slices
1 medium yellow summer squash, cut into 1/4-inch slices
1 medium sweet onion, sliced
1 large green pepper, diced
10 cherry tomatoes

Here is how you make Grilled Vegetable Medley:

In a large bowl, combine the oil, salt, parsley, basil, chili flakes, and lime juice. Add vegetables and toss to coat. Place on a double thickness of heavy-duty foil (about 28 in. x 18 in.). Grill, covered, over medium heat for 10-13 minutes on each side or until corn is tender. Serving Size: 4 to 6 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SHELBSYD.

The nutritional information for Grilled Vegetable Medley is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 78.8

• Total Fat: 2.3 g
• Cholesterol: 0.0 mg
• Sodium: 10.0 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 3.1 g
• Protein: 2.7 g

The dietary needs meet for Grilled Vegetable Medley is Vegetarian