The recipe Vegetable Stock
Vegetable Stock recipe is a Soup meal that takes 100 minutes to make. If you enjoy for Soup, you will like Vegetable Stock!
Vegetable Stock
- What Course Is Vegetable Stock?
- How Long Does Vegetable Stock Recipe Take To Prepare?
- How Long Does Vegetable Stock Recipe Take To Cook?
- How Many Servings Does Vegetable Stock Recipe Make?
- What Are The Ingredients For Vegetable Stock Recipe?
- How Do I Make Vegetable Stock?
- What's The Nutritional Info For Vegetable Stock?
- What Type Of Cuisine Is Vegetable Stock?
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If you cook your own stock and freeze them in small portions - you'll find that they'll give your food a delicious depth of flavour. What Course Is Vegetable Stock?Vegetable Stock is for Soup. How Long Does Vegetable Stock Recipe Take To Prepare?Vegetable Stock takes 15 minutes to prepare. How Long Does Vegetable Stock Recipe Take To Cook?Vegetable Stock takes 100 minutes to cook. How Many Servings Does Vegetable Stock Recipe Make?Vegetable Stock makes 10 servings. What Are The Ingredients For Vegetable Stock Recipe?The ingredients for Vegetable Stock are: 2 medium carrots, trimmed and cut into chunks3 sticks of celery, cut into chunks 1 medium onion, quatered 1/2 small cabbage, coarsely shredded 2 garlic cloves, peeled and coarsely chopped 2 springs parsley 2 tbsp soy sauce 2 litres water How Do I Make Vegetable Stock?Here is how you make Vegetable Stock: Put all the ingredients into a large saucepan, bring to the boil and simmer over a low heat for an hour and a half. Strain the liquid, adjust the seasoning and use.Serving Size:?10Number of Servings: 10Recipe submitted by SparkPeople user TAKING-CONTROL.What's The Nutritional Info For Vegetable Stock?The nutritional information for Vegetable Stock is:
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