The recipe Left Over Vegetables Chinese Style
Left Over Vegetables Chinese Style recipe is a meal that takes several minutes to make. If you enjoy for , you will like Left Over Vegetables Chinese Style!
Left Over Vegetables Chinese Style
- What Course Is Left Over Vegetables Chinese Style?
- How Long Does Left Over Vegetables Chinese Style Recipe Take To Prepare?
- How Long Does Left Over Vegetables Chinese Style Recipe Take To Cook?
- How Many Servings Does Left Over Vegetables Chinese Style Recipe Make?
- What Are The Ingredients For Left Over Vegetables Chinese Style Recipe?
- How Do I Make Left Over Vegetables Chinese Style?
- What's The Nutritional Info For Left Over Vegetables Chinese Style?
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Simple dish with leftover vegetables. How Long Does Left Over Vegetables Chinese Style Recipe Take To Prepare?Left Over Vegetables Chinese Style takes several minutes to prepare. How Long Does Left Over Vegetables Chinese Style Recipe Take To Cook?Left Over Vegetables Chinese Style takes several minutes to cook. How Many Servings Does Left Over Vegetables Chinese Style Recipe Make?Left Over Vegetables Chinese Style makes 1 servings. What Are The Ingredients For Left Over Vegetables Chinese Style Recipe?The ingredients for Left Over Vegetables Chinese Style are: 1 cup, chopped or diced Broccoli, fresh2 medium Carrots, raw 1 cup, diced Celery, raw 2 clove Garlic 0.50 cup, chopped Onions, raw 0.50 cup, strips Green Peppers (bell peppers) 1 tsp Amoy dark Soy Sauce 2 1tsp Canola Oil How Do I Make Left Over Vegetables Chinese Style?Here is how you make Left Over Vegetables Chinese Style: Cut all vegetables in small bite sizesGrate or chop garlicHeat oil, saute for a 1-2 minutes onions and garlic, add carrots, saute for 1-2 minutes, add rest of vegetables. Add soy sauce and 1/4 cup of water. Cover. Cook for 8 minutes. Serving Size:?3 servingsWhat's The Nutritional Info For Left Over Vegetables Chinese Style?The nutritional information for Left Over Vegetables Chinese Style is:
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