The recipe Vermicelli noodles with chinese vegetables

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Vermicelli noodles with chinese vegetables recipe is a meal that takes several minutes to make. If you enjoy for , you will like Vermicelli noodles with chinese vegetables!

Vermicelli noodles with chinese vegetables

Vermicelli noodles with chinese vegetables Recipe
Vermicelli noodles with chinese vegetables

How Long Does Vermicelli noodles with chinese vegetables Recipe Take To Prepare?

Vermicelli noodles with chinese vegetables takes several minutes to prepare.


How Long Does Vermicelli noodles with chinese vegetables Recipe Take To Cook?

Vermicelli noodles with chinese vegetables takes several minutes to cook.


How Many Servings Does Vermicelli noodles with chinese vegetables Recipe Make?

Vermicelli noodles with chinese vegetables makes 1 servings.


What Are The Ingredients For Vermicelli noodles with chinese vegetables Recipe?

The ingredients for Vermicelli noodles with chinese vegetables are:

noodles
egg
dabaicai
soy sauce
salt
water
oil


How Do I Make Vermicelli noodles with chinese vegetables?

Here is how you make Vermicelli noodles with chinese vegetables:

Serving Size: makes two servingsNumber of Servings: 1Recipe submitted by SparkPeople user DIANNAHU.


What's The Nutritional Info For Vermicelli noodles with chinese vegetables?

The nutritional information for Vermicelli noodles with chinese vegetables is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 442.2
  • Total Fat: 19.4 g
  • Cholesterol: 185.0 mg
  • Sodium: 5,752.9 mg
  • Total Carbs: 55.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 14.2 g

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