Vegetarian

Easy Biscuit Dough Veggie Pizza takes 10 minutes to prepare.

Easy Biscuit Dough Veggie Pizza takes 10 minutes to cook.

Easy Biscuit Dough Veggie Pizza makes 3 servings.

The ingredients for Easy Biscuit Dough Veggie Pizza are:

?Biscuits, refrigerated dough, 3 servings (3 buscuits per serving)
?Spaghetti/Marinara Sauce (tomato sauce), 1.5 cups
?Onions, raw, 1 cup, chopped
?Green Peppers (bell peppers), 1 cup, chopped
?Mushrooms, canned, 1 small can
?Black Olives, canned (small-extra large), 1 small can
?2% milk mozzerella chesse, 3 cups

Here is how you make Easy Biscuit Dough Veggie Pizza:

On a floured surface, press 3 biscuits together and roll flat (repeat to make 3 pizzas)Cover with Jar Spaghetti or Pizza sauceDivide up veggies into 3 piles and cover each pizzaDivide shredded cheese into 3 piles and cover each pizzaPlace foil on a baking sheet and spray with oilArange each pizza on the sheetCook on 425 for about 10 min or until cheese is warm and bubbly*Add more or less of each ingredient to tasteServing Size:?3 individual pizzas

The nutritional information for Easy Biscuit Dough Veggie Pizza is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 399.4

• Total Fat: 13.4 g
• Cholesterol: 15.0 mg
• Sodium: 1,823.3 mg
• Total Carbs: 54.9 g
• Dietary Fiber: 6.5 g
• Protein: 17.5 g

The dietary needs meet for Easy Biscuit Dough Veggie Pizza is Vegetarian