Vegetarian

Grilled Veggie Panini is for Sandwich.

Grilled Veggie Panini takes 15 minutes to prepare.

Grilled Veggie Panini takes 10 minutes to cook.

Grilled Veggie Panini makes 4 servings.

The ingredients for Grilled Veggie Panini are:

french bread, goat cheese, eggplant, zucchini, red onion, tomato, avocado, olive oil, salt, pepper, roasted red peppers

Here is how you make Grilled Veggie Panini:

Makes 4 large servings. Slice eggplant and zucchini crosswise into thick slices. Cut red onion into large rings. Drizzle olive oil on eggplant, zucchini and onion and add salt and pepper. Grill on each side for about 4 minutes. Cut loaft of bread in half lengthwise and spread goat cheese on bottom half of bread. Layer grilled eggplant, zucchini, onion on top of the bread with the cheese on it. Add roasted red peppers, tomato, and avocado slices. Add some more salt and pepper to taste. Top with remaining half of bread and cut sandwich into 4 sections.Number of Servings: 4Recipe submitted by SparkPeople user JESSI969.

The nutritional information for Grilled Veggie Panini is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 330.4

• Total Fat: 23.7 g
• Cholesterol: 14.3 mg
• Sodium: 193.5 mg
• Total Carbs: 24.1 g
• Dietary Fiber: 7.0 g
• Protein: 9.6 g

The dietary needs meet for Grilled Veggie Panini is Vegetarian