The recipe veggie and lentil base

Made From Scratch Recipes

veggie and lentil base recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like veggie and lentil base!

veggie and lentil base

veggie and lentil base Recipe
veggie and lentil base

This is to make a base that can be added to soups, and sauces. I use about 1/5 of this per jar of regular tomato sauce. Great way to add some extra veggies if you have picky eaters.

How Long Does veggie and lentil base Recipe Take To Prepare?

veggie and lentil base takes 10 minutes to prepare.


How Long Does veggie and lentil base Recipe Take To Cook?

veggie and lentil base takes 15 minutes to cook.


How Many Servings Does veggie and lentil base Recipe Make?

veggie and lentil base makes 30 servings.


What Are The Ingredients For veggie and lentil base Recipe?

The ingredients for veggie and lentil base are:

2 medium baby zucchinni
1 medium summer squash
5 medium white mushrooms
1/2 of an onion
3 tomatoes
2 roma tomatoes
3 cloves of garlic
2 tbsp EVOO
1 cup lentils


How Do I Make veggie and lentil base?

Here is how you make veggie and lentil base:

cook lentils according to the directions on the bagcut up all the veggiesin a large pan heat up olive oil and add garlicadd the veggies and cook until soft (about 10 minutes)combine everything and puree in your blender/food processor. Serving Size: makes about 6 cupsNumber of Servings: 30Recipe submitted by SparkPeople user MRS.MIXON.


What's The Nutritional Info For veggie and lentil base?

The nutritional information for veggie and lentil base is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 24.5
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.2 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.0 g

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