Vegetarian

Reboot Veggie Stir Fry takes several minutes to prepare.

Reboot Veggie Stir Fry takes several minutes to cook.

Reboot Veggie Stir Fry makes 1 servings.

The ingredients for Reboot Veggie Stir Fry are:

1 cup Chopped Broccoli
1/2 Red Pepper julienne
1/2 Green Pepper julienne
2 Medium Carrots julienne
1 cup Mushrooms sliced
1/2 Medium Onion sliced
1 Tbsp. Ginger root finely sliced
1 clove Garlic finely chopped
1 Tbsp. Canola oil (expeller pressed)
2 Tbsp. water
Ground Black Pepper to taste
1 Tbsp. Low sodium Soy Sauce
1 tsp. Rice vinegar
Red Pepper flakes to taste

Here is how you make Reboot Veggie Stir Fry:

Mix soy sauce, vinegar, black pepper and red pepper flakes and set aside.Heat oil and saut? veggies ? add onion first and cook about 2-3 minutes until clear, then add garlic and ginger, then the rest of the vegetables.When veggies are almost cooked (retain bright color and are still crunchy), add the sauce and stir into veggies. Cook briefly.Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user CBAILEYC.

The nutritional information for Reboot Veggie Stir Fry is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 304.2

• Total Fat: 14.7 g
• Cholesterol: 0.0 mg
• Sodium: 1,258.3 mg
• Total Carbs: 40.1 g
• Dietary Fiber: 10.0 g
• Protein: 9.2 g