The recipe Veggie and Chickpea Stuffed Peppers

Made From Scratch Recipes

Veggie and Chickpea Stuffed Peppers recipe is a meal that takes several minutes to make. If you enjoy for , you will like Veggie and Chickpea Stuffed Peppers!

Veggie and Chickpea Stuffed Peppers

Veggie and Chickpea Stuffed Peppers Recipe
Veggie and Chickpea Stuffed Peppers

Great side, or vegetarian meal.

How Long Does Veggie and Chickpea Stuffed Peppers Recipe Take To Prepare?

Veggie and Chickpea Stuffed Peppers takes several minutes to prepare.


How Long Does Veggie and Chickpea Stuffed Peppers Recipe Take To Cook?

Veggie and Chickpea Stuffed Peppers takes several minutes to cook.


How Many Servings Does Veggie and Chickpea Stuffed Peppers Recipe Make?

Veggie and Chickpea Stuffed Peppers makes 10 servings.


What Are The Ingredients For Veggie and Chickpea Stuffed Peppers Recipe?

The ingredients for Veggie and Chickpea Stuffed Peppers are:

4 Bell peppers
Black Olives, 8 oz
Spinach, frozen, 1 package (10 oz)
3 Chopped Tomatoes
Artichokes, 1 can
Red Wine Vinegar, 4 tbsp
Olive Oil, 2 tbsp
Basil, 2 tbsp
Chickpeas, 1 can


How Do I Make Veggie and Chickpea Stuffed Peppers?

Here is how you make Veggie and Chickpea Stuffed Peppers:

Mixe everything but the peppers together and stuff the peppers with the mixture. Bake (appx 350) or Grill (low) about 20 - 30 min. Serving Size: 1/2 pepperNumber of Servings: 10Recipe submitted by SparkPeople user WAKANSAYA.


What's The Nutritional Info For Veggie and Chickpea Stuffed Peppers?

The nutritional information for Veggie and Chickpea Stuffed Peppers is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 139.0
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 370.1 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 4.9 g
  • Protein: 4.7 g

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