The recipe Side of Veggies

Made From Scratch Recipes

Side of Veggies recipe is a Side Dish meal that takes 6 minutes to make. If you enjoy for Side Dish, you will like Side of Veggies!

Side of Veggies

Side of Veggies Recipe
Side of Veggies

Just something we threw together to go with our orange chicken!

What Course Is Side of Veggies?

Side of Veggies is for Side Dish.


How Long Does Side of Veggies Recipe Take To Prepare?

Side of Veggies takes 5 minutes to prepare.


How Long Does Side of Veggies Recipe Take To Cook?

Side of Veggies takes 6 minutes to cook.


How Many Servings Does Side of Veggies Recipe Make?

Side of Veggies makes 2 servings.


What Are The Ingredients For Side of Veggies Recipe?

The ingredients for Side of Veggies are:

1 Cup fresh Broccoli
1 Cup fresh Cauliflower
1/2 Cup Red Onion
3 Tbsp Balsamic Vinaigrette
1 Tbsp Olive Oil
1 Dash of Black Pepper
1 Dash of Salt


How Do I Make Side of Veggies?

Here is how you make Side of Veggies:

Put Olive Oil and Basalmic Vinaigrette in pan and heat over medium heat. Cut veggies while this is heating. Throw veggies into the pan with a dash of salt and pepper (Sea Salt is yummy). Stir-fry for about 6 minutes or until veggies are at your desired tenderness. Serve warm. Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user SWANMAMA89.


What's The Nutritional Info For Side of Veggies?

The nutritional information for Side of Veggies is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 140.9
  • Total Fat: 11.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 315.3 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.6 g

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