The recipe Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil
Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil recipe is a Italian meal that takes 20 minutes to make. If you enjoy Italian for , you will like Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil!
Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil
- What Course Is Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil?
- How Long Does Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil Recipe Take To Prepare?
- How Long Does Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil Recipe Take To Cook?
- How Many Servings Does Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil Recipe Make?
- What Are The Ingredients For Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil Recipe?
- How Do I Make Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil?
- What's The Nutritional Info For Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil?
- What Type Of Cuisine Is Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil?
- What Dietary Needs Does Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil Meet?
| Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil |
|---|
|
A little high in fat (15.5 g per serving), but very tasty. How Long Does Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil Recipe Take To Prepare?Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil takes 10 minutes to prepare. How Long Does Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil Recipe Take To Cook?Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil takes 20 minutes to cook. How Many Servings Does Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil Recipe Make?Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil makes 4 servings. What Are The Ingredients For Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil Recipe?The ingredients for Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil are: 8 oz Archer Farms Whole Wheat Penne Regate1/4 c Private Selection Reduced Fat Crumbled Feta 1/4 c Argitoni Shredded Parmesan 3 cloves garlic, minced 60 grams (about 15 halves) Great Lakes Sun-dried tomatoes 1/4 c Naturally Preferred Pine Nuts (all natural) 2 Tbsp olive oil 1 Tbsp fresh basil, chopped or 1 tsp dried basil Salt & pepper to taste How Do I Make Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil?Here is how you make Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil: Cook pasta according to package directions. About 5 minutes before pasta is al dente, heat a non-stick skillet over medium heat. Add pine nuts and toast them, stirring often, about 2 minutes. Add olive oil and garlic. Toss tomatoes in with the boiling pasta for the final 2 minutes of cooking. Drain the pasta and add to the skillet. Toss in the cheeses, basil, salt and pepper. Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user CSCHULTE8088.What's The Nutritional Info For Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil?The nutritional information for Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil is:
What Type Of Cuisine Is Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil?Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil is Italian cuisine. What Dietary Needs Does Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil Meet?The dietary needs meet for Whole Wheat Penne with Sun-Dried Tomatoes, Feta, Parmesan and Basil is Vegetarian |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian