The recipe Vegan Whole Wheat Biscuits

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Vegan Whole Wheat Biscuits recipe is a meal that takes 12 minutes to make. If you enjoy for , you will like Vegan Whole Wheat Biscuits!

Vegan Whole Wheat Biscuits

Vegan Whole Wheat Biscuits Recipe
Vegan Whole Wheat Biscuits

How Long Does Vegan Whole Wheat Biscuits Recipe Take To Prepare?

Vegan Whole Wheat Biscuits takes 10 minutes to prepare.


How Long Does Vegan Whole Wheat Biscuits Recipe Take To Cook?

Vegan Whole Wheat Biscuits takes 12 minutes to cook.


How Many Servings Does Vegan Whole Wheat Biscuits Recipe Make?

Vegan Whole Wheat Biscuits makes 12 servings.


What Are The Ingredients For Vegan Whole Wheat Biscuits Recipe?

The ingredients for Vegan Whole Wheat Biscuits are:

2 cups whole wheat flour
1 tablespoon baking powder
1 teaspoon salt
4 tablespoons vegan margarine (becel) cold
34 cup soy milk


How Do I Make Vegan Whole Wheat Biscuits?

Here is how you make Vegan Whole Wheat Biscuits:

In medium bowl combine flour, baking powder, salt and margarine. Mix together into course crumb mixture. Add milk and mix together until it all holds together and then kneed 10 times. Roll out to 1/4 in thickness and cut out with the bottom of a glass or round cookie cutter. Place on ungreased cookie sheet and bake at 450 for 12 minutes until lightly golden in colour.Number of Servings: 12Recipe submitted by SparkPeople user SUFRY3.


What's The Nutritional Info For Vegan Whole Wheat Biscuits?

The nutritional information for Vegan Whole Wheat Biscuits is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 76.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 356.9 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.6 g

What Dietary Needs Does Vegan Whole Wheat Biscuits Meet?

The dietary needs meet for Vegan Whole Wheat Biscuits is Vegan


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