The recipe Zucchini (faux crab) Cakes

Made From Scratch Recipes

Zucchini (faux crab) Cakes recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Zucchini (faux crab) Cakes!

Zucchini (faux crab) Cakes

Zucchini (faux crab) Cakes Recipe
Zucchini (faux crab) Cakes

Tastes just like crab cakes, but with zucchini

What Course Is Zucchini (faux crab) Cakes?

Zucchini (faux crab) Cakes is for Dinner.


How Long Does Zucchini (faux crab) Cakes Recipe Take To Prepare?

Zucchini (faux crab) Cakes takes several minutes to prepare.


How Long Does Zucchini (faux crab) Cakes Recipe Take To Cook?

Zucchini (faux crab) Cakes takes several minutes to cook.


How Many Servings Does Zucchini (faux crab) Cakes Recipe Make?

Zucchini (faux crab) Cakes makes 4 servings.


What Are The Ingredients For Zucchini (faux crab) Cakes Recipe?

The ingredients for Zucchini (faux crab) Cakes are:

Broil for lightest version


How Do I Make Zucchini (faux crab) Cakes?

Here is how you make Zucchini (faux crab) Cakes:

Number of Servings: 4Recipe submitted by SparkPeople user DUQUESNECHICA.


What's The Nutritional Info For Zucchini (faux crab) Cakes?

The nutritional information for Zucchini (faux crab) Cakes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 214.8
  • Total Fat: 5.6 g
  • Cholesterol: 53.4 mg
  • Sodium: 750.9 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 7.7 g

What Dietary Needs Does Zucchini (faux crab) Cakes Meet?

The dietary needs meet for Zucchini (faux crab) Cakes is Vegetarian


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