Vegetarian

No-Noodle eggplant and Zucchini Lasagna is for Dinner.

No-Noodle eggplant and Zucchini Lasagna takes several minutes to prepare.

No-Noodle eggplant and Zucchini Lasagna takes 35 minutes to cook.

No-Noodle eggplant and Zucchini Lasagna makes 12 servings.

The ingredients for No-Noodle eggplant and Zucchini Lasagna are:

1 eggplant, unpeeled (approx 1-1 Eggplant, fresh
.75 cup Ricotta Cheese, part skim milk
2 cup, sliced Zucchini
1 large Egg, fresh, whole, raw
8 leaves Basil
.50 cup Parmesan Cheese, grated
4 cup Sauce, Prego Marinara Sauce
8 oz Mozzarella Cheese, part skim milk

Here is how you make No-Noodle eggplant and Zucchini Lasagna:

Preheat oven to 400'F. Spray 2 baking sheets with nonstick spray. Place eggplant on one baking sheet and zucchini on other baking sheet; spray vegetables with nonstick spray. Roast 8 min., turn vegetables and roast 7-10 min more, until they are tender but not mushy. Remove vegetables from oven; reduce temp to 350'F.While vegetables roast, combine ricotta, egg, basil, and 1/4 c. Parmesan in med bowl; set aside.To assemble lasagna, spray bottom and sides of 14x6-inch baking dish with spray. Spread thin layer of marinara sauce (1/4-1/3 cup) on bottom of dish. Layer eggplant with half of remaining sauce and spread half of ricotta mixture of top; sprinkle with half mozzarella. Top with zucchini and cover zucchini with remaining sauce; spread with remaining mozzarella and remaining parmesan.Bake lasagna begins to bubble, 35-40 min. Remove from oven and let rest at least 15 min. before cutting into 12 piecesServing size 1 piece.h zucchini and Serving Size: 1 /12 of casseroleNumber of Servings: 12Recipe submitted by SparkPeople user PRHOWELL.

The nutritional information for No-Noodle eggplant and Zucchini Lasagna is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 171.0

• Total Fat: 9.3 g
• Cholesterol: 34.5 mg
• Sodium: 559.7 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 3.6 g
• Protein: 10.6 g

No-Noodle eggplant and Zucchini Lasagna is Italian cuisine.

The dietary needs meet for No-Noodle eggplant and Zucchini Lasagna is Vegetarian