The recipe Very Low Sodium Squash/Zucchini
Very Low Sodium Squash/Zucchini recipe is a meal that takes several minutes to make. If you enjoy for , you will like Very Low Sodium Squash/Zucchini!
Very Low Sodium Squash/Zucchini
- What Course Is Very Low Sodium Squash/Zucchini?
- How Long Does Very Low Sodium Squash/Zucchini Recipe Take To Prepare?
- How Long Does Very Low Sodium Squash/Zucchini Recipe Take To Cook?
- How Many Servings Does Very Low Sodium Squash/Zucchini Recipe Make?
- What Are The Ingredients For Very Low Sodium Squash/Zucchini Recipe?
- How Do I Make Very Low Sodium Squash/Zucchini?
- What's The Nutritional Info For Very Low Sodium Squash/Zucchini?
- What Type Of Cuisine Is Very Low Sodium Squash/Zucchini?
Very Low Sodium Squash/Zucchini |
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Cube squash and zucchini, Make as a oven casserole top with your favorite crushed crackers, or cheese, or just boil-um up. How Long Does Very Low Sodium Squash/Zucchini Recipe Take To Prepare?Very Low Sodium Squash/Zucchini takes several minutes to prepare. How Long Does Very Low Sodium Squash/Zucchini Recipe Take To Cook?Very Low Sodium Squash/Zucchini takes several minutes to cook. How Many Servings Does Very Low Sodium Squash/Zucchini Recipe Make?Very Low Sodium Squash/Zucchini makes 3 servings. What Are The Ingredients For Very Low Sodium Squash/Zucchini Recipe?The ingredients for Very Low Sodium Squash/Zucchini are: 1/2 cup each Onion & Red/Green Peppers, raw chopped1 cup each Zucchini & Yellow Squash, raw cubed 1 serving LAWRY'S Salt-Free 17 Seasoning to your taste Your favorite crackers or lacey cornbread. Yummy! How Do I Make Very Low Sodium Squash/Zucchini?Here is how you make Very Low Sodium Squash/Zucchini: Boil and drain liquid or bake in ovenServing Size: Makes about 3 1-cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user BFW1966.What's The Nutritional Info For Very Low Sodium Squash/Zucchini?The nutritional information for Very Low Sodium Squash/Zucchini is:
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