The recipe Aioli

Made From Scratch Recipes

Aioli recipe is a Spanish Dinner meal that takes several minutes to make. If you enjoy Spanish for Dinner, you will like Aioli!

Aioli

Aioli Recipe
Aioli

Used mostly for Potatoes Aioli as a tapas dish. Basically, homemade mayo with a little garlic kick.

What Course Is Aioli?

Aioli is for Dinner.


How Long Does Aioli Recipe Take To Prepare?

Aioli takes 5 minutes to prepare.


How Long Does Aioli Recipe Take To Cook?

Aioli takes several minutes to cook.



What Are The Ingredients For Aioli Recipe?

The ingredients for Aioli are:

1 egg yolk
1 Tbsp white wine vinegar
2 cloves of garlic, pressed or minced
salt and pepper
5 Tbsp Spanish Olive Oil
5 Tbsp Vegetable Oil


How Do I Make Aioli?

Here is how you make Aioli:

In a small bowl, whisk together egg yolk, vinegar, garlic, salt and pepper. While whisking, slowly drizzle in olive oil and vegetable oil until a thick mayonnaise consistency. Serve as a dip or toss over boiled potatoes for Potatoes Aioli. Also really nice as a sandwich spread for much less calories. (1 serving is 1Tbsp.)Number of Servings: 10Recipe submitted by SparkPeople user CORRIGAN1.


What's The Nutritional Info For Aioli?

The nutritional information for Aioli is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 77.8
  • Total Fat: 8.8 g
  • Cholesterol: 20.5 mg
  • Sodium: 233.4 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

What Type Of Cuisine Is Aioli?

Aioli is Spanish cuisine.


What Dietary Needs Does Aioli Meet?

The dietary needs meet for Aioli is Vegetarian


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