Appetizers / Soups / Salads

Paleo Avocado Ranch Dressing takes 15 minutes to prepare.

Paleo Avocado Ranch Dressing takes several minutes to cook.

Paleo Avocado Ranch Dressing makes 8 servings.

The ingredients for Paleo Avocado Ranch Dressing are:

1 fruit without skin and seeds Avocados, California (Haas)
.5 cup Silk Coconut Milk (Unsweetened)
.5 lemon yields Lemon Juice
1.5 tbsp Extra Virgin Olive Oil
1 clove Garlic
1 tsp Garlic powder
1 tsp Onion powder
1 tbsp Parsley, dried
1 tsp Dill weed, dried
1 tsp Grey Poupon Dijon Mustard
1 tbsp Maple Syrup
2 tbsp Basil

Here is how you make Paleo Avocado Ranch Dressing:

Place all ingredients in a high-powered blender and process until smooth and creamy, adding more coconut milk if the dressing seems too thick. Once the texture is to your liking, taste and season with additional salt and pepper if needed.Pour the dressing in to a container for serving. Use over salad, cooked veggies or as dip.Serving Size: 8 servings Makes approximately 1 cup totalNumber of Servings: 8Recipe submitted by SparkPeople user SUSANWICKS.

The nutritional information for Paleo Avocado Ranch Dressing is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 72.9

• Total Fat: 6.3 g
• Cholesterol: 0.0 mg
• Sodium: 20.8 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 1.6 g
• Protein: 0.6 g

The dietary needs meet for Paleo Avocado Ranch Dressing is Lactose Free