The recipe Caribbean Black Beans with Rum

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Caribbean Black Beans with Rum recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Caribbean Black Beans with Rum!

Caribbean Black Beans with Rum

Caribbean Black Beans with Rum Recipe
Caribbean Black Beans with Rum

What Course Is Caribbean Black Beans with Rum?

Caribbean Black Beans with Rum is for Dinner.


How Long Does Caribbean Black Beans with Rum Recipe Take To Prepare?

Caribbean Black Beans with Rum takes several minutes to prepare.


How Long Does Caribbean Black Beans with Rum Recipe Take To Cook?

Caribbean Black Beans with Rum takes several minutes to cook.


How Many Servings Does Caribbean Black Beans with Rum Recipe Make?

Caribbean Black Beans with Rum makes 4 servings.


What Are The Ingredients For Caribbean Black Beans with Rum Recipe?

The ingredients for Caribbean Black Beans with Rum are:

# *Beans - black beans - 15.5 oz., 38 oz (remove)
# Shallots, 6 tbsp chopped (remove)
# Vegetable Broth, 3 cup (remove)
# *Alcohol (Gin, Rum, Vodka), 90 proof, 1 oz, 4 oz (remove)
# Brown Sugar, 6 tsp packed (remove)
# Ginger, ground, 1 tbsp (remove)
# Garlic, 3 cloves (remove)
# *Dry Mustard, 2 tsp (remove)
# Cinnamon, ground, .5 tsp (remove)
# Pepper, black, .5 tsp (remove)
# Cloves, ground, .25 tsp (remove)


How Do I Make Caribbean Black Beans with Rum?

Here is how you make Caribbean Black Beans with Rum:

Number of Servings: 4Recipe submitted by SparkPeople user BABBOOCOQ.


What's The Nutritional Info For Caribbean Black Beans with Rum?

The nutritional information for Caribbean Black Beans with Rum is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 342.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 969.6 mg
  • Total Carbs: 51.8 g
  • Dietary Fiber: 17.5 g
  • Protein: 15.6 g

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