The recipe Couscous with borlotti and black-eye beans
Couscous with borlotti and black-eye beans recipe is a meal that takes several minutes to make. If you enjoy for , you will like Couscous with borlotti and black-eye beans!
Couscous with borlotti and black-eye beans
- What Course Is Couscous with borlotti and black-eye beans?
- How Long Does Couscous with borlotti and black-eye beans Recipe Take To Prepare?
- How Long Does Couscous with borlotti and black-eye beans Recipe Take To Cook?
- How Many Servings Does Couscous with borlotti and black-eye beans Recipe Make?
- What Are The Ingredients For Couscous with borlotti and black-eye beans Recipe?
- How Do I Make Couscous with borlotti and black-eye beans?
- What's The Nutritional Info For Couscous with borlotti and black-eye beans?
- What Type Of Cuisine Is Couscous with borlotti and black-eye beans?
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Something made from things from the fridge How Long Does Couscous with borlotti and black-eye beans Recipe Take To Prepare?Couscous with borlotti and black-eye beans takes 6 minutes to prepare. How Long Does Couscous with borlotti and black-eye beans Recipe Take To Cook?Couscous with borlotti and black-eye beans takes several minutes to cook. How Many Servings Does Couscous with borlotti and black-eye beans Recipe Make?Couscous with borlotti and black-eye beans makes 4 servings. What Are The Ingredients For Couscous with borlotti and black-eye beans Recipe?The ingredients for Couscous with borlotti and black-eye beans are: 150g dry weight couscous200ml water 1tsp chicken stock powder 1 can black-eyed beans (drained) 1 can borlotti beans (drained) 2 tsp sesame oil 1 small yellow pepper 160g frozen broad beans How Do I Make Couscous with borlotti and black-eye beans?Here is how you make Couscous with borlotti and black-eye beans: Add boiling water and stock to couscous. Stir well, cover and leave to stand for 5 minutes. Put the frozen beans in a microwave-safe dish and heat on full power for about 5 minutes stirring half way through.Drain and rinse the beans. chop the pepper Mix everything together. I measured a serving as about 8 heaped dessert-spoons - or about 1 of those plastic chinese take-away tubs! This could be improved with any other veg you have in the house and/or chicken/tuna/ham as you have. Dash of lemon juice? I had none of the above today but might add to it tomorrow.Number of Servings: 4Recipe submitted by SparkPeople user SEISMOANNA.What's The Nutritional Info For Couscous with borlotti and black-eye beans?The nutritional information for Couscous with borlotti and black-eye beans is:
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