The recipe Pinto Beans (crockpot)

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Pinto Beans (crockpot) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Pinto Beans (crockpot)!

Pinto Beans (crockpot)

Pinto Beans (crockpot) Recipe
Pinto Beans (crockpot)

How Long Does Pinto Beans (crockpot) Recipe Take To Prepare?

Pinto Beans (crockpot) takes several minutes to prepare.


How Long Does Pinto Beans (crockpot) Recipe Take To Cook?

Pinto Beans (crockpot) takes several minutes to cook.


How Many Servings Does Pinto Beans (crockpot) Recipe Make?

Pinto Beans (crockpot) makes 13 servings.


What Are The Ingredients For Pinto Beans (crockpot) Recipe?

The ingredients for Pinto Beans (crockpot) are:

4.5 cups dried pinto beans, soaked overnight or quick soak method (2 lb bag)
8 cups liquid (half broth, half water) or all of either
1 can Rotel tomatoes
1 medium onion, chopped (about 1 cup)
3 garlic cloves
1 tablespoon salt


How Do I Make Pinto Beans (crockpot)?

Here is how you make Pinto Beans (crockpot):

Put all ingredients in crockpot and cook on high for about 6 hours.Yields about 13 cups


What's The Nutritional Info For Pinto Beans (crockpot)?

The nutritional information for Pinto Beans (crockpot) is:

  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 137.2
  • Total Fat: 0.2 g
  • Cholesterol: 1.5 mg
  • Sodium: 940.9 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 7.4 g
  • Protein: 10.2 g

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