Appetizers / Soups / Salads

Spicy Crockpot Pinto beans takes 5 minutes to prepare.

Spicy Crockpot Pinto beans takes 480 minutes to cook.

Spicy Crockpot Pinto beans makes 8 servings.

The ingredients for Spicy Crockpot Pinto beans are:

1.5 lbs pinto beans rinsed and any rocks and bad beans picked out ( 1 and a half bags)
1 can rotel with lime and cilantro
1 large onion
Garlic, prepared chopped garlic - 3 tbsp
chili powder, 2 tsp
cumin, 2 tsp
Garlic powder & Onion powder- big shake of each approx 1 tsp each
Better Than Bouillon - ham base- 3 tbsp
Crushed Red Pepper Flakes, 1 tsp
Bacon Bits 'Hormel Real Bacon', 10 tbsp
or a 1/2 bag
6 cups of water or enough to cover beans about 1 inch
Combine all above ingredients in Slow Cooker and set to 8 hours on low.

Here is how you make Spicy Crockpot Pinto beans:

Combine all ingredients in Slow Cooker and set to 8 hours on low.Serving Size:?makes 8- 1-cup servings

The nutritional information for Spicy Crockpot Pinto beans is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 211.6

• Total Fat: 3.1 g
• Cholesterol: 13.1 mg
• Sodium: 507.1 mg
• Total Carbs: 36.6 g
• Dietary Fiber: 8.7 g
• Protein: 16.0 g