The recipe Ham Stew with beans, barley and lentils
Ham Stew with beans, barley and lentils recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like Ham Stew with beans, barley and lentils!
Ham Stew with beans, barley and lentils
- What Course Is Ham Stew with beans, barley and lentils?
- How Long Does Ham Stew with beans, barley and lentils Recipe Take To Prepare?
- How Long Does Ham Stew with beans, barley and lentils Recipe Take To Cook?
- How Many Servings Does Ham Stew with beans, barley and lentils Recipe Make?
- What Are The Ingredients For Ham Stew with beans, barley and lentils Recipe?
- How Do I Make Ham Stew with beans, barley and lentils?
- What's The Nutritional Info For Ham Stew with beans, barley and lentils?
- What Type Of Cuisine Is Ham Stew with beans, barley and lentils?
Ham Stew with beans, barley and lentils |
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What Course Is Ham Stew with beans, barley and lentils?Ham Stew with beans, barley and lentils is for Dinner. How Long Does Ham Stew with beans, barley and lentils Recipe Take To Prepare?Ham Stew with beans, barley and lentils takes 40 minutes to prepare. How Long Does Ham Stew with beans, barley and lentils Recipe Take To Cook?Ham Stew with beans, barley and lentils takes 90 minutes to cook. How Many Servings Does Ham Stew with beans, barley and lentils Recipe Make?Ham Stew with beans, barley and lentils makes 14 servings. What Are The Ingredients For Ham Stew with beans, barley and lentils Recipe?The ingredients for Ham Stew with beans, barley and lentils are: Olive Oil, 2 tbspCelery, raw, 1 cup, diced Onions, raw, 1 medium (2-1/2" dia) Carrots, raw, 1 cup, chopped Chicken Broth, low sodium, Progresso, 7 cup Barley, pearled, raw, .5 cup Ham, regular (11% fat), 1.5 cup, diced Lentils, .5 cup Canned Tomatoes, 1 can Beans, red kidney, 420 grams Beans, great northern, 400 grams Garlic, 3 cloves 3 bay leaves marjoram parsley cumin nutmeg How Do I Make Ham Stew with beans, barley and lentils?Here is how you make Ham Stew with beans, barley and lentils: Saute the vegetables in the olive oil. Add the chicken broth and bay leaves, bring to a boil. Add the barley and ham and simmer for about an hour. Then add the rest of the ingredients, bring back to a boil, then simmer for about 20 more minutes. Season to taste. Top with chopped parsley.Number of Servings: 14Recipe submitted by SparkPeople user MAGISTRANANCY.What's The Nutritional Info For Ham Stew with beans, barley and lentils?The nutritional information for Ham Stew with beans, barley and lentils is:
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